The price per head will include the 3 course meal with accompanying bread and butter, crockery & cutlery and staff to prepare and serve the food.

If you would like to add extras, such as glassware & linen please speak with us directly for more information.

We base our average number of waiting staff to be around 1 staff member per 10 people. I.e 10 Waiting Staff for 100 People.

Yes, We can offer a range of tables and chairs along with the linen. Please enquire for a quote.

Foray has a host of drink packages for your special day. We offer a wide range of wine packages for your wedding breakfast as well as reception drinks and cocktail packages. Custom packages can be built and of course specific wines, spirits or soft drinks can also be sourced.

At this moment Foray doesn't offer a full or cash bar service. We are happy to work with a reduced offering or provide bar staff. Although we have worked with some lovely companies across the North of England we would be happy to pass their details onto you.

Yes. Foray will ensure all allergen and dietary requirements are catered for. We will always offer high quality alternative dishes for you and your guests in keeping with your chosen menu at no extra cost.

If you want to veer away from the traditional wedding breakfast, Foray can offer some great alternatives such as Grazing tables, Sharing Platters, BBQ’s. Arrange a chat with us to discuss your dream menu.

Yes. If you would like to offer your guests their choice of starter, main and dessert then we would charge an additional £3 per head, per course.

For marquee / tipi weddings, Foray will hire all kitchen equipment for the day which will be added to your quote. We do require power to be provided in the catering tent.

If you are happy with your quote and want to secure the date for your booking, Foray will require a £1000 deposit. We cannot hold dates unless we have received a deposit. The remainder of the balance will be paid in two payments of 50%; 1 6 months prior and the final payment 1 month prior.

Yes. If you would like Foray to cater for you and your guests prior to or after your wedding please enquire within, we have a host of options available to you as well as breakfast baskets for the morning of your wedding.

Yes. We offer a range of substantial street food dishes as well as other popular options such as our freshly made pizza station & Paella station. If you have any requests or would like more information please enquire within.

Foray hosts its wedding tastings at Restaurant 263 in Preston. Please ask for further details on our wedding tastings.